Take Five
Salmon Selection
Five finely coordinated salmon variations combined in one selection: smoked salmon, gravad salmon, bruschetta salmon, redwood salmon, and dill-pepper salmon – all skinless and portioned into even slices.
The selection combines traditional craftsmanship with a variety of flavors: from the mildly cured classic to exquisitely spiced specialties. Ideal for buffets, platters, or uncomplicated premium enjoyment in the kitchen.
Platinum
- Made from fresh Norwegian raw goods
- Hand-salted or cured
- Long maturation and resting periods
- Cold-smoked according to traditional methods over local precious woods
- Trim D: Belly flap, muscle triangle, silver skin removed
Item no. 6434
Salmon Selection
Five variations
750 g
10 packs / carton
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